This skillet keto chicken marsala is extremely simple to make and also loaded with taste! The creamy marsala and mushroom sauce is dining establishment quality in only 30 minutes!
Printable recipe:
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Never tried this dish but looks delicious! Is it an absolute must to use Marsala wine? I don’t have any on hand but I do have Pinot Grigio white wine and Tisdale Chardonnay?
Looks delicious! Thank you for sharing
I have done some of your keto recipes they are very good
🤩👍 the sauce looks soooo 🤤 yummmmy
It’s amazing!
It really has a distinct flavor
So happy to hear that!
Yummy!!!😋✨
I tried this recipe from your blog last week and it was outstanding. Even better the next day!
So happy to hear that!
Wish you’d put this yummy recipe in your notes, so it can be cut, pasted, and saved!
I love your recipes 😋 and how you let us know the net carbs thank you I’m going to subscribe 😉