On today's Dished #shorts we're making 3-Ingredient Tahini Keto Bread
Web link to the Full Recipe:
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Ingredients for making 3-ingredient gluten-free tahini bread:
4 eggs
1 tsp cooking soda
1 mug (225g) tahini
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Nice repcie
Add a bit of vinegar to remove the egg taste and smell.
This bread smelled like ammonia 2 days later & the taste when freshly cooked was dry & unpleasant sorry to say & I was so hopeful… still on the hunt thanks anyway